The Valcalepio Rosso Riserva Sancta Crux is produced with a careful selection of the vineyards of Merlot and Cabernet Sauvignon grapes. After careful purification of the two grapes, the “cold cut” of the two wines is proceeded and the product obtained is refined in oak barrels of various capacities for a period of thirty months, at which time all the ‘Bottling followed by a stop at least 6 months before being put into service. The color is ruby red, the scent offers fruity and spicy notes gently blended. The taste is just tannic, tasty and persistent. Ideal for meat dishes, roasts and seasoned cheeses. Serve at 16-18 ° C.

Food Category : Red Wine
Lead Type : Sell Leads
Country : Italy
Export : yes
product weight : 0,75lt
Private Label : Yes
Certifications
ALALH
BCS
BIO
BRC
CERES
DOC
DOCG
DOP
ECOCERT
EEC
FDA
FREE PALM OIL
FRIENDS OF SEA
GAP
GLUTEN FREE
GMP
HACCP
IFS
IGP
IGT
IMO
IMQ
IRC
ISO
ISO13485
ISO14001
ISO17025
ISO22000
ISO9001
JAS
KOSHER
NOP
OCIA
OGM FREE
OHSAS18001
QAI
QMIC
QS
TUV
VEGAN
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