Designation: Salento wine IGP

Grape varieties: Chardonnay

Alcohol by volume: 13%

Oenologist: Goffredo Agostini – Gruppo Matura

Colour: straw yellow with greenish shades.
Bouquet: elegant bouquet with broom and lime notes following the lily of the valley scent. Tropical fruit notes toghether with a final fragance of almond paste.
Flavour: fine and well-structured, the wine has a well-sustained alcoholic note and a fresh taste. It perfectly combines softness with savouriness.

Production: Seclì (Lecce)
Year of planting: 2005
Exposure: east
Altitude: 76 MSL
Soil type: medium-textured, with higher proportion of clay.
Plant density: 4000 plants per ha.
Training system: spurred cordon (m 2,2 x 1).
Vintage period: end of August.
Method of harvesting: hand picking in small baskets.
Grape yield: 10 t/ha
Wine yield: 70 hl/ha

Pressing: crusher/destemmer
Fermentation: stainless steel tanks.
Fermentation temperature: 16-18°C
Fermentation time and maceration with skin contact: 15 days
Aging: 4 months in steel tanks.