A very special blend studied to possibly satisfy all taste, obtained by pressing autochthonous olive cultivar including Moresca, Verdese and Biancolilla.
Its characteristics are light fruity sensation with medium notes of bitter and spicy.
Cultivar Moresca, Tonda Iblea, Verdese, Biancolilla
Fruity Intensity Light
Color Green Yellow
Acidity (Oleic Acid) 0,27%
Peroxides Number 8,3 meqO2/Kg
K232 Extinction Coefficient 1,95
K270 Extinction Coefficient 0,15
Delta K 0,001
Food Category :
Extra Virgin Olive Oil
Lead Type :
Sell Leads
Country :
Italy
Export : yes
Shelf Life : 18 months
Payment terms : t/t in advance
Private Label : No
Attachments
Certifications
ALALH
BCS
BIO
BRC
CERES
DOC
DOCG
DOP
ECOCERT
EEC
FDA
FREE PALM OIL
FRIENDS OF SEA
GAP
GLUTEN FREE
GMP
HACCP
IFS
IGP
IGT
IMO
IMQ
IRC
ISO
ISO13485
ISO14001
ISO17025
ISO22000
ISO9001
JAS
KOSHER
NOP
OCIA
OGM FREE
OHSAS18001
QAI
QMIC
QS
TUV
VEGAN
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